Electric Hot Pot with Steamer and Temperature Control for Noodles, Soup, and Oatmeal

About this item

• Multifunctional electric hot pot:This electric mini pot can be used in the upper and lower layers of the steamer. It is very suitable for stewing soup, cooking Pasta,dumplings, noodles, soup, porridge, eggs, oatmeal and other delicious various foods, providing you with a variety of choices for preparing daily meals. The pot can also be used for frying, steak, chicken, fried rice, noodles, eggs,etc. To meet all your expectations of deliciousness.
• Simple and practical design:It is very suitable for cooking in apartments without kitchens, student dormitories and offices without cooking utensils. Used as a substitute for multi-function furnace. It occupies a small space and is easy to store and carry. Suitable for college students. Invite your friends or classmates to have delicious food, it's fun. If you want to go to a party, travel or picnic, this portable mini pot with steamer is also your ideal choice.
• Rixhbvn non-stick electric pot:1.8 L, enough to have a meal with friends, double layer with stainless steel steaming rack, electric cooker with two adjustable temperature controls, providing powerful enough power to cook and heat quickly The food in the pot. The transparent glass cover ensures that the food is easy to see during the cooking process. Comfortable handle,Meet your different cooking needs.
• Simple to maintain and convenient for cooking: The electric noodle cooker features a non-stick inner pot. Its smooth surface minimizes food adhesion. Culinary professionals favor this kind of pot due to its ease of use and straightforward cleaning process post-cooking.
• Better performance:The non-stick wok has overheating protection and dry-burning protection, anti-dry-burning function, when there is no water in the pot, the rice cooker will automatically shut down,and the dry-burning protection function can also effectively prevent the pan It keeps boiling when overheated,The cooling base can be used for a long time. The thickened manufacturing material allows for better performance in cooking.